Reference details
- Reference
- EN 18033:2024
- Official title
- Food authenticity - Quantitation of equine DNA relative to mammalian DNA in raw beef (meat)
- Organisation
- CEN
- Publisher status in source
- PublishedThis is the status recorded in the source, not a statement that this is the latest edition.
- Source access
- 19 October 2026
Research and application
Begin with the official scope and the product configuration. The title identifies a subject; it does not establish every product, use condition or legal requirement covered by the publication.
Product research routes
- Food and food-contact materials
Food characteristics, analytical methods and the use conditions that define food-contact evidence.
Questions for the evidence file
- Composition
- Intended contact conditions
- Analytical method
- Sample and batch traceability
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Legal citation
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